Cryptosporidium Adheres Strongly to Spinach Plants – More Reasons to Wash Produce Thoroughly

February 20th, 2010

Most people realize that thoroughly washing produce before eating is essential.  Now, it seems that evidence is growing that fresh produce is prone to carrying the Cryptosporidium parasite.  This has been observed in spinach, where parvum oocytes were found to adhere strongly to the plants, even after thorough washing.  This raises questions about the potential hazards of fresh produce being contaminated with Cryptosporidium and other bacteria.  This would probably be due to fruits and vegetables coming in contact with contaminated water, which is where Cryptosporidium usually originates.  It only takes about 9 or 10 oocytes to infect a healthy person.

It seems that leafy vegetables like spinach are at higher Cryptosporidium risks, because their leaves protect the parasites.  Water used to irrigate crops may contain Cryptosporidium which is how produce becomes tainted.  In fact, it has been estimated that about 36% of water used to irrigate crops in Central America and the United States contains these pathogens.

Foodborne outbreaks of Cryptosporidium may be caused by food handlers in restaurants and other foodservice facilities.  Individuals who are infected may not wash their hands thoroughly after visiting the toilet or handling tainted foods.  This means that other foods can become contaminated as well – the foods you are served may cause you to become ill.

Cryptosporidium usually produces gastrointestinal Cryptosporidium symptoms including nausea, vomiting, fever, abdominal cramps and watery diarrhea.  However, some individuals who become infected may experience no symptoms whatsoever.  The infection is usually mild, but can be dangerous in certain individuals.  Individuals at high risk of complications may develop hepatitis, pancreatitis, cholangitis, cholecystitis or malnutrition and severe dehydration.  Those most at risk of danger from the infection are people who have had a transplant or otherwise weakened immune system.

If you develop symptoms of Cryptosporidium, contact your doctor at once to determine whether you need treatment.  If you have become ill after eating at restaurants or other public places and believe that improper food handling took place, contact a New York food poisoning attorney.  You may be eligible for compensation for any expenses associated with your illness.

Mysterious Cryptosporidium Infection in Wisconsin Under Investigation

February 16th, 2010

Four children have recently been made ill by the Cryptosporidium and E. Coli food poisoning bacteria’s, but the origin of the illness has yet to be determined.  The children, who all live within a one block area of each other in Belgium, Wisconsin, have very little if any interaction with each other, and officials are trying to figure out how this happened.

Ozaukee County public health director Glenda Madlom stated that two cases of E. Coli food poisoning have been confirmed, and that another child’s illness is probably the same.  However another child, Chris Golden, is suffering from the bacterial infection Cryptosporidium and clostridium difficile and is recovering at home.  He is said to be taking antibiotics, but had lost about 10 percent of his body weight.

So far, the water supply has been tested by a company for these bacteria’s and those results returned as negative.  The wells at the homes of the children were tested, and there is no indication that the water is contaminated.  The village president, Kevin Kowalkowski, stated that they have done everything they could to determine how these children became ill, and can find nothing that the village might be at fault for.

Of course the parents of the children are very concerned.  These types of infections can lead to serious risks and complications, especially in young children.  The parents can find nothing the children have in common except for the fact that they meet outside to wait for the school bus. The lack of any source for the children’s infection is very disconcerting for the parents.

Kathleen Bleau, the county’s communicable disease program manager, states that a look at the possibility that the infections were spread person-to-person has to be considered.  The village president doubts that they will find the answer, but says they continue to try to narrow down the possible source by examining commonalities among the families involved.

Cryptosporidium infection can be spread by those who are ill and do not take the proper measures to make sure they do not infect others.  Eating foods contaminated with the bacteria or not taking precautionary measures may spread the infection.  Those who prepare or manufacture foods should make certain they wash their hands thoroughly each time they visit the toilet, and when handling raw or tainted foods to prevent spreading the infection to others.

Cryptosporidium infection usually only produces stomach flu symptoms that are short-lived, but can lead to serious complications in those most at risk, such as the young children mentioned above.

Cryptosporidium – Just One Waterborne Illness Being Tested by Kansas State University

January 5th, 2010

Each year, 3.4 million people made up primarily of children die because of water related illnesses, including water contaminated with Cryptosporidium. This is according to the World Health Organization and UNICEF. An estimated 4,000 children die every day due to drinking dirty water. Kansas State University is said to be conducting advanced testing on an international company that develops water harvesting and purification products world over, Wataire International, Inc. This testing will include the Atmospheric Water Generator’s ability to control E. coli, Cryptosporidium and other waterborne hazards.

Cryptosporidium food poisoning is a parasite that causes infection in the gastrointestinal system. The symptoms include fever, nausea, abdominal cramps, vomiting and watery diarrhea, and is most commonly contracted from food and water sources. Cryptosporidium is one of the most common parasites found in drinking water and recreational water, and accounts for a large number of illnesses in the United States each year.

The parasite can be found in soil, water or food and may even be transmitted through surfaces that have been contaminated with the feces from infected animals or humans. When people prepare food in an unsanitary method, such as without washing their hands after being in contact with stools, they can transmit Cryptosporidium to others. This is why it is urgent that you contact a food poisoning attorney if you become ill after eating food at a restaurant, day care or other facility. You may be eligible for compensation for medical costs, loss of work due to your illness, and other expenses.

According to Wataire’s President and CEO, the purpose of the studies being conducted by Kansas State University is to demonstrate the company’s ability to make chemical free water from humidity in the air that is pure and without risk of contaminants such as Cryptosporidium and E. coli. They will also be testing for other viruses such as H1N1.

Children who attend day care centers are especially at risk of becoming ill from the Cryptosporidium parasite. Others at risk include international travelers, campers or others who may drink unfiltered water, and those who swallow contaminated water while swimming. Parents of children who are infected and those who care for someone infected with Cryptosporidium are also at risk.

When you or a member of your family becomes ill with the Cryptosporidium infection due to the carelessness of a third party, you should be compensated for your illness. Those responsible for their unsanitary conditions should pay for your medical bills and any other expenses resulting from the infection. Contact a reputable food poisoning attorney with a reputation for reaching successful verdicts in these types of cases.